AI Brewery Fermentation & Yeast Optimization

Real-Time Fermentation Intelligence

Pilot application: Measure the "Breath of Beer"

fermSENSE - PRO VOC sensor in the exhaust air of a brewery tank

Combine non-invasive VOC off-gas sensing with predictive AI to eliminate manual spindling, stabilize flavor profiles and boost brewhouse yield. Your benefits:

01. VOC Off-Gas Sensing

Continuous alcohol & volatile tracking directly in vessel exhaust gas streams. CIP-capable Varivent® integration guarantees zero contamination risk.

02. AI Extract Prediction

Long Short-Term Memory (LSTM) models forecast gravity curves 24/7 with an average error of just 0.23 °P. Say goodbye to manual spindle errors.

03. Optimal Yeast Harvest

Automatically detect peak yeast cell counts during propagation. Ensure maximum vitality and uniform fermentation behavior batch after batch.

Ready to Automate Your Fermentation Cellar?

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